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Gordon and Durward was started in 1925, the name originating from the founders Mr & Mrs Durward, Mrs Durward having the Maiden name of Gordon. They sold up in 1947 to George and Daisy Anderson, George was known locally as Sweetie Geordie, the business continued under the careful eye of the Anderson’s son John and his wife Pamela until they retired in 1989 and sold to a well known Crieff family the Donaldson’s, of Donaldson’s Garage and Donaldson’s Oil.
Graham and Caroline Donaldson have over the past 15 years steadily expanded the business to a point were the brand of Gordon and Durward is to be found all over Scotland and England in the finest retailers. Graham recalls as a boy visiting a local farm, and being told as he was handed a sweetie from the farmers fluffy pocket to "spit the first sook oot.” Despite this a sweet tooth and a love of Scottish sweeties has developed.
Gordon & Durward only use the very best of Ingredients, and probably just as importantly they still use traditional Copper Boilers. So Gordon & Durward's Tablet is the way it should be, moist, sweet, buttery, full of flavour, and with that gorgeous texture that only comes from a Copper Boiler! Traditional Scotttish sweeties made as they should be! And, most importantly, Gordon & Durward do stress that the calories are all removed from their indulgent confections but, sadly no one believes them!
And now, as a wee treat, Fresh Food Express are delighted to be stocking Gordon & Durward's traditional Scottish sweeties for UK wide delivery online.
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